Cards
| Term question | Definition answer |
|---|---|
| Term Which item is a food handler permitted to wear on their hands and arms? | Definition Plain metal band ring |
| Term A food handler arrives to work with jaundice. This symptom may indicate exposure to _____________. | Definition Hepatitis A |
• Jun 4, 2021.
Page Contents
How are food contact surfaces to be handled between uses quizlet?
As a food handler/employee it is important to remember that all food-contact surfaces must be washed, rinsed and sanitized after each use to remove the germs that can cause the public or employees to get sick. Remember that even though surfaces look clean, they still may have germs you cannot see.
Can you wear a nose ring in a kitchen?
According to the FDA, food workers can only wear a plain ring like a wedding band while they work. The ring should not have any grooves where pathogens can hide. If you choose to wear a plain ring while working, you should be cautious to keep your ring from contaminating the food you prepare or serve.
What are the food contact surfaces?
Surfaces that typically come into contact with food are called food-contact surfaces. Examples include utensils, cutting boards, flatware, tables, and highchairs. Also included are surfaces onto which food may drip, drain, or splash, such as the inside of a microwave oven or refrigerator.
What should food workers use to touch food from display cases?
Instead of gloves, food handlers can use tongs, deli tissue, or other utensils that allow the food handler to transport food without contaminating it.
What is a food preparation surface?
Food contact surfaces comprise all surfaces that may come into contact with food products during production, processing, and packaging. These surfaces are typically made of stainless steel or some kind of plastic material, but contact surfaces may also consist of other materials like wood, rubber, ceramics, or glass.
What refers to the state of a food contact surface or utensil where it does not contain microorganisms?
The term sanitary in the Code refers to the state of a food contact surface or utensil where it does not contain microorganisms at a level that would permit the transmission of infectious disease or compromise food safety.
What makes a surface Food-Safe?
Food contact surfaces are made of food-safe materials designed to withstand the environment where they will be used. This includes exposure to cleaning compounds, sanitizing agents and cleaning procedures.
What can you touch with your bare hands? Bare hand contact is allowed for foods, which will be cooked, such as pizza toppings, raw meats, and ingredients for recipes prior to cooking. How can I prepare or serve ready-to-eat food while avoiding contact with my bare hands?
Can you wear earrings as a waitress?
Body piercings – if you can see them, please remove them
Whether you’re wearing earrings, nose rings, lip rings, eyebrow rings, or studs or bars through your cheeks or chin, there is still the potential for them to become detached from your face and make their way into product.
When a food contact surface is in constant use it should be cleaned every?
Clean and sanitize items after each use and before food handlers start working with a different type of food. Also, clean and sanitize utensils and equipment after food handlers are interrupted during a task and the items may have been contaminated. If items are in constant use, clean and sanitize every four hours.
Can waiters have long hair?
Can I keep my hair long while working as a waitress? Your hair can be long, however, it must be tied in a ponytail, braid, bun or any other tied up hairstyle to keep hair out of the way so it doesn’t come into contact with the food you are serving.
Can waitress have long nails?
Manicures have long been frowned upon in food service, but as gels and chip-resistant polish become commonplace, chefs and food workers are finding power in the paint.
What is the food worker required to wear to keep food safe?
Wearing gloves can reduce the risk of contaminating food, but only when they are worn and changed properly. Gloves must be changed at least every four hours, when returning to work after a break, and when switching tasks. Glove use alone cannot stop the spread of pathogens. Food workers must also wash their hands.
Do fast food workers wear gloves? In retrospect, the only time fast-food workers have typically been expected to wear gloves is when they are handling food. Though it is a safe practice, it is not a state or federal mandate for fast-food employees to wear gloves during this time.
How do you clean food surfaces? The Seven-Step Approach to Cleaning and Sanitizing
- Remove Debris. Using a lint-free cloth or wipe, physically remove soil deposits off of food contact surfaces.
- Rinse All Residues.
- Apply Detergent and a Good Scrubbing.
- Give a Thorough Rinse.
- Take a Closer Look.
- Sanitize or Disinfect.
- Dry.
Where are utensils stored quizlet? 4. How should clean and sanitized tableware, utensils and equipment be stored? -store tableware and utensils at least six inches (15 centimeters) off the floor .
- With handles facing up.
- Below cleaning supplies.
- In drawers that have been washed and rinsed.
- Four inches (10 centimeters) from the floor.
Which food is a TCS food?
Foods that need time and temperature control for safety—known as TCS foods—include milk and dairy products, eggs, meat (beef, pork, and lamb), poultry, fish, shellfish and crustaceans, baked potatoes, tofu or other soy protein, sprouts and sprout seeds, sliced melons, cut tomatoes, cut leafy greens, untreated garlic-
Can a hostess wear hair down?
Hostesses can wear their hair as they please so long as they are not touching it. Management will ask you to put it up if you cannot keep your hands off it.
What is TCF food mean?
Food Safety – Time/Temperature Control for Safety (TCS) Food
Those items are known as TCS foods or Time/Temperature Control for Safety foods. A TCS food requires time and temperature controls to limit the growth of illness causing bacteria.
What is a TCS?
What is the Traction Control System(TCS) in a car, and what does the TCS light mean? “The traction control system detects if any of the wheels are losing their grip on the road. Once located, it automatically corrects the problem to ensure the car’s stability.”
What is TCS and ready to-eat?
Ready-to-eat TCS dishes can be hot held above 135° or cold held below 41° Fahrenheit. There are times when TCS foods will pass through the temperature danger zone, such as warming and cooling. In order to keep foods safe, do your best to minimize the time food spends in the temperature danger zone.
What jewelry is not allowed?
1 – “watches shall not be worn”, “jewellery shall not be worn, with the exception of a plain wedding ring or wedding wristband”, “rings and studs in exposed parts of the body, such as ears, noses, tongues and eyebrows, shall not be worn”.
Are facial piercings allowed in UK?
FACE tattoos and face piercings will likely be off the cards when studios reopen with new coronavirus safety rules in place. Tattoo and piercing shops in England have been given the green light to welcome back customers from Monday, July 13.
Are chefs allowed piercings? A rule preventing kitchen staff from wearing body piercings is likely to be fine if it is genuinely required for reasons of hygiene. You would also need to show that alternatives had been considered, such as covering the piercing in some way.
What does fat tom stand for?
FATTOM is an acronym used to describe the conditions necessary for bacterial growth: Food, acidity, time, temperature, oxygen, and moisture. Foods provide a perfect environment for bacterial growth, due to their provision of nutrients, energy, and other components needed by the bacteria.
