onion, (Allium cepa), herbaceous biennial plant in the amaryllis family (Amaryllidaceae) grown for its edible bulb. The onion is likely native to southwestern Asia but is now grown throughout the world, chiefly in the temperate zones..
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Is garlic an Allium?
Garlic (Allium sativum) is one of the best known herbs around the world. This perennial plant, most often grown as an annual, produces edible bulbs composed of a number of cloves.
What is botanical name of sugarcane?
sugarcane, (Saccharum officinarum), perennial grass of the family Poaceae, primarily cultivated for its juice from which sugar is processed.
Can I eat Allium?
Edible alliums are really useful in the kitchen, they include versatile vegetables such as onions (Allium cepa), shallots (Allium cepa Aggregatum Group), garlic, and leeks and herbs such as, chives (Allium schoenoprasum) and wild garlic (Allium ursinum) which make great garnishes in salads, soups and many other dishes.
What is the common name for Allium?
Allium, commonly referred to as ornamental onions, are bulbous herbs that are characterized by their onion or garlic odor originating from their long, basal foliage. The genus contains hundreds of species and include the ornamental ones plus the garlic and onions we grow for food.
Is Allium same as onion?
Allium is a genus of monocotyledonous flowering plants that includes hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives. The generic name Allium is the Latin word for garlic, and the type species for the genus is Allium sativum which means “cultivated garlic”.
What foods contain Allium?
Allium vegetables, including garlic, onions, leeks, chives, scallions, and shallots, are rich in flavonols and organosulfur compounds, which have tumor-inhibitory properties in laboratory studies (1,2,10–14).
What is scientific name of Sunflower?
Helianthus (/ˌhiːliˈænθəs/) is a genus comprising about 70 species of annual and perennial flowering plants in the daisy family Asteraceae commonly known as sunflowers.
Which is national tree of India? Indian fig tree, Ficus bengalensis, whose branches root themselves like new trees over a large area.
What is the botanical name of potato?
The potato (Solanum tuberosum) is a herbaceous annual that produces a tuber, also called a potato.
What is Allium used for?
The economically most important Allium crop species (common onion and garlic) are worldwide used as spices, vegetables, and medicinal plants. Traditionally, they play a very important role in the daily diet also in Asia. Here they can be seen under cultivation in every home garden.
What is the botanical name of cotton?
The two main cotton species, Gossypium hirsutum and Gossypium barbedense, both contain variable amounts of gossypol, G. barbadense being the richer (OGTR, 2008).
What is the botanical name of Banyan Tree?
banyan, (Ficus benghalensis), also called Indian banyan or banyan fig, unusually shaped tree of the mulberry family (Moraceae) native to the Indian subcontinent.
Is Peepal and banyan same?
The Peepal is also known as the Sacred Fig, and the peepal botanical name is Ficus religiosa. The familiar and popular Banyan (Ficus benghalensis) is a relative of the Peepal, as are Gular/Dumar (Ficus racemosa), Pukar (Ficus benjamina) and Kamarup (Ficus microcarpa).
Which is the biggest tree in India? West Bengal’s Great Banyan is the world’s largest tree
The Great Banyan is located in the The Acharya Jagadish Chandra Bose Botanical garden in Howrah, near Kolkata.
What is the botanical of mango? Mangifera indica , commonly known as mango, is a species of flowering plant in the family Anacardiaceae.
| Mangifera indica | |
|---|---|
| Family: | Anacardiaceae |
| Genus: | Mangifera |
| Species: | M. indica |
| Binomial name |
What is the botanical name of avocado? avocado, (Persea americana), also called alligator pear, tree of the family Lauraceae and its edible fruit. Avocados are native to the Western Hemisphere from Mexico south to the Andean regions and are widely grown in warm climates.
What is the botanical name of tomato?
Tomato (Solanum lycopersicum) is derived from two wild ancestor species, Solanum pimpinellifolium and Solanum cerasiforme.
What is the botanical of banana?
The scientific names of most cultivated bananas are Musa acuminata, Musa balbisiana, and Musa × paradisiaca for the hybrid Musa acuminata × M. balbisiana, depending on their genomic constitution. The old scientific name for this hybrid, Musa sapientum, is no longer used.
| Banana | |
|---|---|
| Family: | Musaceae |
| Genus: | Musa |
What is the botanical name of coffee?
Botanical Name: Coffea
Of the many species, only two are cultivated for the production of coffee – Coffea arabica and Coffea canephora. Coffea arabica accounts for nearly 60-80% of the world’s coffee production, while Coffea canephora accounts for about 20-40%.
Is celery an Allium?
The allium genus of the liliaceae family, however, contains some very tasty members that are staples in many cuisines the world over. Onions are part of the mirepiox (celery, carrots and onions) in traditional French cuisine, as well as the “holy trinity” (bell peppers, onions, celery) in Cajun cuisine.
What are the 5 alliums?
Allium is a genus of monocotyledonous flowering plants that includes hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives.
Why are alliums so tasty?
Dr. Graham Colditz. Alliums’ sharp smell and taste derives from the sulfur-containing compounds they’re made from. These compounds are also what give them many of their crucially important disease-fighting qualities, says Dr.
Is onion an Allium?
allium, (genus Allium), large genus of onion- or garlic-scented bulbous herbs of the amaryllis family (Amaryllidaceae). Allium species are found in most regions of the world except the tropics and New Zealand and Australia. Several are important food crops, including the onion (Allium cepa), garlic (A.
Is Allium toxic to humans? Poisonous through ingestion. Symptoms may include: nausea, vomiting, and diarrhea.
What is the botanical of orange?
Citrus × sinensis (sometimes written Citrus sinensis), also known as the sweet oranges, is a commonly cultivated family of oranges that includes blood oranges and navel oranges.
| Citrus × sinensis | |
|---|---|
| Genus: | Citrus |
| Species: | C. × sinensis |
| Binomial name | |
| Citrus × sinensis (L.) Osbeck |