A colander is a kitchen utensil that is primarily used to rinse vegetables or strain foods such as pasta. The bottom is perforated, which allows for water or liquid to drain through while holding on to the solids inside..
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What is a silicone spatula called?
This tool is known by a variety of names, including dough scraper, dough cutter, dough knife, pastry cutter, bench scraper, board scraper, and bench knife. Some modern varieties of this tool have handles of nylon or silicone and even feature both straight and curved edges.
What is a chinois used for?
A chinois is a cone-shaped sieve made with fine metal mesh. It’s traditionally used for straining things that are intended to be very smooth, like stocks, sauces and soups. It usually has a metal or plastic handle and a little overhang on the opposite side, in order to rest it upright in a tall pot or a sink.
What is another name for a rubber spatula?
Rubber scrabers are more flexible than metal counterparts, and are most commonly used for tasks like scraping stubborn mixes from bowls (you probably used one last time you made brownies). Rubber scrapers are very versatile and may also be known as soft spatulas.
What kind of spatulas do chefs use?
Plastic or silicone-coated spatula: For cooks who work with nonstick pans, plastic spatulas are a necessity in order to keep pans scratch-free. High-heat silicone spatula: These are useful for mixing custards and batters, as well as for scraping down the sides of a bowl or pot.
What is SpongeBob’s spatula?
SpongeBob’s spatula, also known as Spat or Fifi, is a spatula owned by SpongeBob. He appears in most episodes that involve the Krusty Krab, beginning with “Plankton!”
What’s most useless kitchen tool in a standard kitchen and why would you still find it in every restaurant?
Lino Sauro, executive chef and co-owner of Sydney’s Olio Kensington Street. “My most underused and useless kitchen appliance would have to be the microwave. Almost every use of it is widely replaceable with other heat sources. Also, if it’s not a high-tech model, it can turn dangerous and be unsafe for your health.”
What are the best types of spatulas?
- Best Overall: Rubbermaid Commercial Products High Heat Silicone Spatula.
- Best for Fish: Winco FST-6 6.5-inch Blade Fish Spatula.
- Best for Eggs: Di Oro Chef Series Standard Flexible Silicone Turner Spatula.
- Best Set: OXO Good Grips 3-Piece Silicone Spatula Set.
- Best for Grilling: Winco TN719 Blade Hamburger Turner.
What is a China cap? Simply put, a chinois is a cone-shaped metal strainer with a very fine mesh. Also known as a china cap, a chinois is used for straining stocks, sauces, soups, and other items that need to have a very smooth consistency.
What is a kolander?
A colander (or cullender) is a kitchen utensil used to strain foods such as pasta or to rinse vegetables. The perforated nature of the colander allows liquid to drain through while retaining the solids inside. It is sometimes also called a pasta strainer or kitchen sieve.
Why are spatulas now called turners?
Turners. What many people think of when referring to a spatula is actually more precisely referred to as a turner in commercial foodservice. A turner has a broad, flat head attached to a handle. As the name implies, a turner is used to turn or flip things.
Are strainers and colanders the same thing?
Size and shape: Colanders are typically larger than strainers and feature a base to stand independently. Filtration level: Colanders usually have bigger holes throughout, providing a moderate level of filtration (some modern colanders have borrowed the stainless steel mesh of strainers).
What is a skimmer used for?
The skimmer is used to skim off the foam that forms on the surface of cooking liquid. It can also be used to drain foods that are prepared in liquid.
What is the difference between a sieve and strainer?
A sieve is a device that can be used to separate larger particles from smaller ones, while a strainer is a device that can be used to separate solid objects from liquid.
Is skimming illegal? Key Takeaways. Skimming is an illegal practice used by identity thieves to capture credit card information from a cardholder surreptitiously. Fraudsters often use a device called a skimmer that can be installed at gas pumps or ATM machines to collect card data. Some machines act like point-of-sale technology.
What is a kitchen spider? Also called a wok skimmer, wire skimmer, or wire scoop, a spider is a round, long-handled strainer with a wide metal basket that resembles a spider’s web (hence the name!).
What is a Shinwa strainer?
wɑ]) is a conical sieve with an extremely fine mesh. It is used to strain custards, purees, soups, and sauces, producing a very smooth texture. It can also be used to dust food with a fine layer of powdered ingredient.
How do you spell Collender?
“Colander.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/colander.
Why is it called Chinoise?
Chinois is French for Chinese, and it is whimsically so named because its cone shape resembles a coolie’s hat. Before blenders and food processors, or even the more sophisticated food mills came on the scene, generations of kitchens contained large and small cone-shaped chinois in the cupboards.
What is a spider strainer?
A spider strainer has a long handle, and a basket on the end resembling a spider’s web, made of wire mesh. They are used to scoop up food or skim fat from the top of hot liquid.
What is the difference between a chinois and a strainer?
A fine mesh strainer, also known as chinois, is used for straining liquids when a velvety texture is desired. These tend to be expensive, but are a must for any serious home cook. Some even come with a pestle to help you strain every ounce of food (but you could always use the back of a ladle).
What is the difference between a china cap and a chinois?
China cap:
Like a chinois, a China cap is also a cone shaped strainer but the holes are much larger than those in a chinois. Instead of producing a smooth texture, China caps give you a coarser final product and can be used to separate larger matter, like seeds, from soft foods.
What is a flat spatula called?
In the kitchen
Examples of scrapers. In American English, the rubber scraper (left) may be called a spatula because it is a flat utensil used for scraping or spreading. The tool on the right is also called a dough cutter.
What is a synonym for spatula? Spatula synonyms
In this page you can discover 9 synonyms, antonyms, idiomatic expressions, and related words for spatula, like: toothpick, palette-knife, rolling-pin, spoon, razor-blade, blu-tack, strainer, ladle and long-handled.
